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Młynomag Flour:
Just as Good for Centuries

The Młynomag offer includes many types of packaged flour (for home use) and bakery flour (for professional use).
Carefully tailored to the customer’s needs, all our flours have one thing in common — 100% regional origin and 100% excellent milling tradition.
We invite bakers and food lovers from Warmia and Masuria and beyond.

Młynomag flour:
just as good for centuries

Młynomag's offer includes many types of packed flour (for home use) and bakery flour (for professional use). Carefully prepared for the customer's needs, one has in common - 100% of regional origin and 100% of the excellent milling tradition.

We invite bakers and gourmets from Warmia and Mazury and beyond:

Bakery flour

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For bakeries that care about quality, we have prepared several varieties of wheat and rye flour, available in bags (30, 40, 50 kg) or in bulk.
Carefully selected grain and excellent, proven technology ensure that this bakery flour easily becomes the foundation of wonderful bread and pastries.
Your customers will keep coming back for more. We work on this every day.
We are happy to answer any questions and invite you to cooperate with us.

Wheat Flours

  • T-450
  • T-500
  • T-550
  • T-650
  • T-750
  • T-1850 Graham

Bakery wheat flour is offered in polypropylene bags weighing 30 or 50 kg, as well as in bulk.
It is perfect for baking bread, cakes, sponge cakes, pancakes, and pierogi!

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Rye Flours

  • T-720
  • T-1400
  • T-2000 wholemeal
  • T-500

Rye flour is offered in polypropylene or paper bags or in bulk.
It is used, among other things, for baking bread with natural sourdough.

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Other Products

Standard pasta flour
Semolina

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At the customer’s request, we can produce any type of organic flour.

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We also continuously offer wheat and rye bran, available in bags or in bulk.
At the customer's request, we can produce any type of flour.
For regular customers, we offer products at attractive prices with the possibility of negotiation, convenient payment terms, and flexible delivery options.
We guarantee consistently high baking quality of flour made only from natural grains.